Enjoy the best of Italy at cork&olive!

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Lobster Ravioli at cork&olive the best Italian Restaurant.
Tuesday through Saturday.

Dinner - 5:00 PM to 9:00 PM

Experience the best Italian Dining in Lake Mary. No need to travel to Italy.

We bring Italy to you in Lake Mary. No passport required.

Reserve your table on OpenTable.

Reserve Now

Our Menu

Appetizers

MAMA'S MEATBALLS

12

Grass fed beef, veal, pork with Veal Marrow Reduction topped withSunday Sauce & Shaved Parmesan

BUFFALO CAPRESE

14

Creamy Buffalo Mozzarella, fresh sliced Heirloom Tomato, topped with Florida Orange Vinegar Reduction

CALAMARI

15

Lightly Fried Calamari over baby Arugula with Marinara  & Garlic Aioli 

FIOCCHETTI

17

Braised Pear & Cheese filled Pasta topped with a sweet creamy Reduction

TRADITIONAL BRUSCHETTA

12

Diced Tomatoes, Red Onions, Olive oil and House Blended seasonings

ASSORTED BRUSCHETTA

15

Sun-Dried Tomato Spread, Truffled Honey Goat Cheese, and Original Tomato Bruschetta

GARLIC TRUFFLE FRIES

11

Thinly sliced hand cut fried Potato, topped with Garlic, Parmesan Cheese and Truffle Oil 


Salad & Soups

SOUP OF THE DAY

12

Bowl of our Chef's featured Soup of the Day

CLAM CHOWDER

15

Bowl of our Chef's award-winning New England classic loaded with Clams

Lobster Bisque

17

 Bowl of our Chef’s award-winning Lobster Bisque bursting with flavors indescribable.

BURRATA

15

Fresh Mozzarella Ball Buttery Cream, diced Plum Tomato, EVOO, Shaved Proscuitto

HEIRLOOM BEET

15

Gold and Red Beets Gorgonzola, Candied Walnuts, Baby Arugula, Pickled Red Onions, and Balsamic Vinaigretta

DINNER SALAD CAESAR

12

Romaine, Parmigiana Reggiano, Homemade Croutons & our Caesar Dressing

DINNER SALAD HOUSE

12

Romaine, Fresh sliced cucumbers, Tomatoes, Red Onions, Homemade Croutons & House Dressing

Add Protein - Shrimp 16, Salmon 19, Chicken 9

Add on Soup of the day - 6 Add on House or Caesar Salad - 6

Substitute Gluten Free Penne - 4


Desserts

LIMONCELLO MASCARPONE CREAM CAKE

10

Alternating layers of sponge cake and lemon infused mascarpone cream

TIRAMISU

10

Italian Traditional style with ricotta and mascarpone cheese in a Kahlua-Espresso reduction

CANNOLI Large

10

"Cannoli" is one of the best known and loved desserts in the Sicilian tradition. The baked pastry shells are filled with a cork&olive signature cream.

SEA SALT CARAMEL CAKE

12

Devine marriage of Milk Chocolate and Salted Caramel. The perfect dessert for the salted caramel fan in you.

Creme Brulee

12

A luscious, rich and sweet classic French dessert, we know you will be back for more.

GLUTEN FREE CHOCOLATE CAKE

10

Proof Gluten Free is amazing. Enjoy responsibly!


Dinners

CHICKEN PARMESAN

21

Breaded baked chicken, fresh Mozzarella, tomato sauce and served with spaghetti

CHICKEN MARSALA

21

Madeira soaked mushrooms, crispy Proscuitto, sweet creamy Marsala Demi-glaze served with Linguine

CHICKEN PICCATA

21

Traditional Piccata sauce with Capers and fresh Lemon served with Linguini

CHICKEN ALFREDO

21

Traditional Alfredo sauce with Sun-Dried Tomatoes served on a bed of Linguine

SPAGHETTI MEATBALLS

21

Spaghetti topped with Mama's Meatballs

FRA DIAVOLI

41

Spicy Seafood Pasta; Linguine shrimp, scallops, Fried Calamari & Baby Clams

EGGPLANT TOWER

19

Breaded Eggplant, Ricotta, fresh Mozzarella, Basil, Aged Parmesan with Tomato sauce and served with spaghetti

GNOCCHI BOLOGNESE

25

Hand rolled Asiago filled Gnocchi topped Ground Beef, Veal and Pork in our Ricotta Marinara sauce

GNOCCHI PRIMAVERA

28

Hand rolled Asiago filled Gnocchi with Assorted vegetables.

THE FILET MIGNON

59

Hand cut 6 oz Filet, served with Asparagus Homemade Mashed Potatoes

LOBSTER RAVIOLI

40

Chef's choice Maine Lobster stuffed Ravioli topped with Lobster meat in Bisques Reduction sauce

Shrimp Scampi

35

 Scampi made with shrimp sauteed in garlic butter cream sauce, served over  angel hair pasta.

Crab Cakes

40

Two Large Crab Cakes made with Lump Crab Meat, Bell Peppers and Panko Breading served with Home-made Mashed Potatoes and Asparagus.

SALMON

41

Grilled Salmon topped with Chef's special Mango Dijon sauce served with seasonal vegetables and Red Skinned garlic mashed potatoes

Consuming raw food is hazardous: Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

Contact Us

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Better yet, see us in person!

We love our customers, so feel free to visit during normal business hours.

cork&olive

1061 S Sun Dr, Lake Mary, Florida 32746, United States

407-323-0555

Hours

Open today

05:00 pm – 09:00 pm

Copyright © 2022 cork&olive - All Rights Reserved.

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